8 Recipes to Make With Leftover Easter Peeps
Every Easter, we’re bombarded with the holiday's most adorable mascots: fuzzy bunnies and baby chicks. And then we hungrily stuff them into our ravenous mouths.
We’re referring to Peeps, the fluffy pastel candies that pop up in Easter baskets year after year. But seeing as we can only scarf down so many raw, unadulterated Peeps, we went on the hunt for recipes that incorporate those sweet, delicious marshmallow chicks in innovative and exciting ways.
Here’s the eight greatest ways to help Peeps reach their full potential.